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L LAHIJAN Persian · Gilani · Thornhill
Chelo Koobideh — charcoal-grilled kebab skewers over saffron rice with a grilled tomato
رستوران لاهیجان

Lahijan Restaurant

Authentic Persian & Gilani cuisine — the green kitchens of Iran's Caspian north, brought to Bayview Avenue.

Open Daily · 8 AM – 10 PM Breakfast until 1 PM 8202 Bayview Ave, Thornhill
A traditional Iranian tea-house interior with turquoise tiles, mirrored ceilings and arched alcoves — the inspiration for Lahijan's dining room

From the Caspian shores of Gilan

A table set the
northern way

Lahijan is a city of tea gardens and rice paddies in Gilan, the lush province where Iran meets the Caspian Sea. Its kitchens are unlike anywhere else in the country — sour, herbal and fragrant, built on walnuts, pomegranate, garlic, dill and rice steamed the Gilani way, soft and separate-grained, called kateh.

At Lahijan Restaurant on Bayview, those recipes are cooked the way they are at home: kebabs over open flame, stews simmered low and slow, and breakfast served from eight every morning — including kaleh pacheh and halim for those who start the day the traditional way.

نوش جان — noosh-e jaan, may it nourish your soul.

Charcoal Kebabs
Koobideh, barg & torsh, grilled to order from 11 AM
Gilani Classics
Fesenjan, mirza ghasemi & baghala ghatogh
Breakfast Daily
Served every morning, 8 AM – 1 PM

House signatures

Dishes We Are Known For

The plates that carry the north of Iran to Thornhill — sour, smoky, herbal and rich with saffron.

Chelo Koobideh platter with saffron rice and grilled tomato

Chelo Koobideh

$21.99
چلو کوبیده

Two skewers of hand-minced ground beef koobideh over molded saffron rice, with marinated tomato and pickled pepper.

Kebab Torsh skewers on a platter with marinated olives, grilled tomatoes, lemon and herbs

Chelo Kebab Torsh

$36.99
کباب ترش

Gilan's beloved sour kebab — veal tenderloin marinated in walnut, garlic and pomegranate molasses, grilled over flame.

Contains walnuts — please tell us about nut allergies
Gilani Fesenjan — chicken in dark walnut and pomegranate stew with saffron rice, pomegranate seeds and walnuts

Gilani Fesenjan

$21.99
فسنجان گیلانی

Chicken slow-simmered in ground walnut and pomegranate molasses until dark, glossy and deeply tangy.

Contains walnuts — please tell us about nut allergies
Ghormeh Sabzi herb stew with kidney beans beside saffron rice and golden tahdig

Ghormeh Sabzi

$19.99
قورمه‌سبزی

Iran's national stew — finely chopped herbs and kidney beans with beef, served with molded rice and golden tahdig.

Mirza Ghasemi — smoked eggplant with tomato and egg, served with flatbread

Mirza Ghasemi

$15.99
میرزا قاسمی

Charcoal-smoked eggplant folded with garlic, tomato and egg — a Rasht classic, best scooped up with warm bread.

Baghala Ghatogh — fava beans and dill in a skillet topped with eggs

Baghala Ghatogh

$19.99
باقالا قاتق

Fava beans simmered with dill and garlic, finished with egg — the taste of a Gilani village kitchen, with molded rice.

Hours & visit

Find Us on Bayview

Hours

Monday – Thursday8:00 AM – 10:00 PM
Friday – Saturday8:00 AM – 11:00 PM
Sunday8:00 AM – 10:00 PM
BreakfastDaily · 8:00 AM – 1:00 PM
Kebabs & GrillDaily · from 11:00 AM

Open daily from 8 AM

Visit

8202 Bayview Ave
Thornhill, ON L3T 2S2

(289) 818-7007

lahijantoronto.ca

منتظر دیدار شما هستیم

Reserve Your Table

Family dinners, celebrations, or a quiet breakfast — call us and we will set the table.

Call 289-818-7007

Walk-ins welcome · Takeout available · Groups — please call ahead

Call View Menu Reserve